Description
Immerse yourself in the lively street food culture of Sri Lanka with the delectable Sri Lankan Chicken Kottu. This popular dish features finely chopped roti, stir-fried with tender chicken pieces, a medley of vegetables, and an aromatic blend of spices. As skilled cooks expertly chop and mix the ingredients on a sizzling griddle, the air fills with an enticing aroma. The result is a harmonious marriage of textures and flavors, with the softness of the roti contrasting with the succulent chicken and crisp vegetables. Sri Lankan Chicken Kottu is a true delight that captures the essence of the island’s vibrant culinary scene in every delicious bite.